Long before J.K. Norfleet founded the Outer Banks restaurant he would concoct his dry-rub seasoning at home, and occasionally treat a big gathering to his delightfully seasoned baby back ribs and chicken, yielding juicy, delicious barbecued meat, not the more common tomato-based style.

To order JK’s Dry Seasoning, call toll-free (877) 224-7651.

JK’s Original No. 5 Spice
1 7-ounce bottle - $6.00 plus shipping

Best Deal: 5 for $38.00 plus $8 shipping anywhere on the East Coast
West of the Mississippi – the great barbecue divide – add $12.00 shipping

Great flavor with a stupendous, crowd-pleasing response.

To contact JK's Restaurant locally:
Phone: (252) 441-9555
Address: MP9 9, Bypass 158
Kill Devil Hills
North Carolina
27948
USA

JKs Dry Seasoned Baby Back Ribs or Chicken

• High quality 1 1/4 back ribs (or chicken)
• 1 oz. JK #5 seasoning
• 1 oz. apple cider vinegar

Rub ribs with apple cider vinegar to wet. Sprinkle ribs with 1 to 1 1/4 oz. JK #5 rub. Let sit at room temperature for about 15 to 20 minutes. Grill over a mesquite fire, turning ribs often until done.